Also Known As
- Kadi patta
- Meetha neem
- Meetho limdo
- Murraya koenigii
How to Care?
Sunlight
- Full/Shaded sunlight
Water
- Daily
Location
- Outdoor
Maintenance
- Low care
Size
- 18 × 12 Inches Approx.
Season
- All season
Fragrance
- Yes
Specialty
- Cooking use
The curry patta plant is native to southern asia. Curry patta plant is a type of basil that is often used in Indian cuisine. This plant is a member of the mint family and can be found in many tropical climates. The curry patta plant is an attractive plant with small, pointed leaves and small white flowers. The curry patta plant is used in many different ways. It can be used to flavor curries, sauces, soups, and more. The curry patta plant is also used in traditional Ayurvedic medicine. Murraya koenigii is scientific name of curry patta.
Growing well